Steeped In Spring: Chado's April Tea Picks for 2026
Spring has arrived, and the flowers are in full bloom! After a cold and rainy winter here in Southern California, it is a delight to see the sun peek through the clouds and feel the warmth of the spring equinox. As we step into longer, brighter days it is the perfect moment to celebrate with teas that capture the essence of the season. In today’s blog, we are highlighting some of our favorite floral inspired Chado blends. These teas can be enjoyed hot or iced, in a latte, or even as the star of a cocktail or mocktail. Join us as we wander through the tea gardens of Chado Tea.
Rose Sencha
Discover our Rose Sencha, a premium Japanese green tea handpicked from the high mountain of Kyoto. Infused with rose petals, rose hips, and a touch of rose essence, this tea offers a light, sweet, and floral cup.
Jasmine Pearls
Our Jasmine Pearls are handcrafted from tender green leaves and freshly harvested jasmine buds. Each pearl is rolled by hand and naturally scented just before the blossoms bloom, capturing their delicate aroma. As they unfurl in hot water, they release a soothing, smooth, and subtly sweet cup.
Lemon Chiffon
Bright and soothing, our Lemon Chiffon is a caffeine-free herbal blend that brings sunshine to any moment. Honeybush and red rooibos provide a gentle base, balanced with lemon myrtle, lavender, calendula, and hints of lemon and pomegranate. The result is a naturally sweet, citrus-forward infusion with soft floral undertones.
Pink Sonoma
An unexpected tea time indulgence, Pink Sonoma is a white tea blended with rose and jasmine for a soft floral note, while the inclusion of Cabernet wine essence adds a vineyard inspired finish. The pale yellow liquor and aromatic bouquet make it ideal for an afternoon tea or a celebratory toast.
Want more Floral Inspired Teas?
Be sure to browse our website for more spring floral tea inspiration. With teas featuring lavender, blue flower, chrysanthemum, and a variety of other floral notes, there is something to delight every tea drinker's palate.
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