Lung Ching
The most famous green tea to come out of China, Lung Ching comes from Hangzhou in the Zhejiang Province. With its flat, long and vibrant green leaves, it offers a delicate vegetative flavor.
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Flavors
Long Leaf , Uplifting , Vegetal
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Time of Day Best Enjoyed
Afternoon
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Steeping Instructions
- Boil at 175F - 185F (~80C - 85C)
- Steep for 3 - 4 minutes
- Enjoy Tea
