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White Champagne Raspberry
[F-11]

White tea, safflowers with champagne flavor and raspberry flavor.

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White Teas can be infused multiple times. For the first infusion: Steep 2 teaspoon of tea per 6-8 oz cup in hot water (preferably 185 degrees) for 3-5 minutes. For further infusions adjust the steeping time to suit individual taste.

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